Vicious Ange

Friday nights used to be take away night in our house until I turned into a stay at home mum, now I usually cook for 2 reasons, a) as you kn...

This week my new experience for my mum & dad was polenta which they again had never tried before. I used this recipe from Marie Claire...

This weeks soup is Jamie Oliver’s Spring Minestrone from Jamie’s Kitchen – I’m sure he would forgive me for making this in Autumn! The pes...

I had some leftover beetroots from last week so I made this salad from the Marie Claire ‘Luscious’ Cookbook. It was good although the beet...

The other day I had people in and out so I baked this pleasing cake from Jamie Oliver’s Cook with Jamie . Whilst it turned out very nice in ...

To go with some leftovers I cooked up some corn cobs with a really tasty butter that I found in Ben O’Donoghue & Curtis Stone’s Surfing ...

This dinner is a week late, I had the lamb sitting in the fridge all nicely marinated when I went into labour last week. My mum suggested f...

To please my man on Valentines Day I made this hearty dish of spaghetti & meatballs, what man doesn’t like this dish? The recipe came f...

Another delicious curry, this one from Jamie Oliver’s Jamies Dinners . Great flavours, though surprisingly on the hot side for a Tikka Masa...

For brunch with the girls the other day I made this tasty Tart from Bill Granger’s ‘Bill’s Sydney Food ’. To save time I made the pastry the...

More pasta cooked up by the wonderful Michael who no doubt is looking fwd to me finishing work at the end of this week so I can take on some...

More pasta, can you believe the amount of carbs my pregnant body is craving, I am really loving the stuff & am not at all interested in ...

Michael cooked me my first meal from the new Jamie Oliver book – Cook with Jamie , the cooking is part of this Christmas gift from him – bri...

I made this dish from Jamie Oliver’s Italy a couple of weeks back & have hesitated in posting it. Frankly it was quite average, a bit...

Last night for dinner we had one of my favourite Nigella Lawson dishes, Gingery Hot Duck Salad. The recipe comes from Nigella Bites & ...

This is a cheesecake that I used to make all the time years back, the recipe comes from The Australian Lifestyle Cookbook , a book my mum ga...

Today I’m having Michaels family over for a bbq & to start with I thought I would try out these little morsels from Nigella Lawson’s For...

For a quick & easy pasta dish I made this baked pasta from Jamie Oliver’s Italy cookbook . It’s very traditional & nothing new, just...

A couple of weeks ago when I heard that Fifteen was opening for reservations I suggested to Michael that it would be great if he could get u...

Reb from Cucina Rebecca has tagged me for the latest meme which seems to be spreading like wild fire, 5 things to eat before you die. This ...